"Naturzeit" Mountain Retreat in the Bavarian Alps
Berchtesgaden, Germany
$565 / 2 Days
Two intensive years of shamanic learning for you and for the benefit of Mother Earth
I invite you to join me and a wonderful group of people on this shamanic journey; to grow, learn, remember, heal, sing, pray, and be open to new experiences together in a sacred circle.
As part of the shamanic learning group, you will have the space and time for your personal growth. This group will, on the one hand, initiate a deep process of self-healing, and on the other hand, it will help you tap into your power. You will learn traditional shamanic ways of power and discover your personal medicine powers. This shamanic learning group gives you the opportunity to connect with your sacred dream: to remember why you incarnated here on Earth.
You will learn traditional shamanic techniques and tools that can support you on your healing journey.
Shamanic learning requires patience, discipline, and consistency.
All that is good and beautiful, all that is light, loving, and peaceful—all the healing energies that are unlocked—make this path worth walking.
It is a joy of my heart to accompany you on the shamanic path, to open the doors for you to ancient, traditional shamanic fields of power, and to connect you with this knowledge.
You can also join my shamanic learning group just for yourself and your self-healing; you don’t need to feel pressured to work with others in this way afterward. But perhaps a path toward that will open up for you.
Who can participate:
Do you feel a calling in your heart?
Then follow it and get in touch with me, and we’ll schedule an online introductory conversation to see together whether this shamanic learning group would be healing and supportive for you.
Costs:
1st year: €2,016 (excluding accommodation at BioArche)
Year 2: €2,520 (excluding accommodation at BioArche)
Total cost for BASIC: €4,536 (excluding accommodation at BioArche)
The dates for the shamanic learning group in 2026 are:
April 16–19, 2026
June 4–7, 2026
September 24–27, 2026
December 3–6, 2026
Study Group Leader:
Brigitta Kuhn
Certified Pediatric and Neonatal Nurse
Yoga Teacher (BYO/EYU)
Shamanic Energy Healer
The most important facts in a nutshell:
Shamanic Smudging (Cleansing of People, Apartments, Houses, and Properties)
Shamanic work with the drum (healing work, drum journeys)
Spirit animals, plant allies, guardian beings—who is an ally?
Shamanic work with the rattle
Shamanic Work with Songs (Finding Your Power Song, Your Soul Song – The Significance of Healing Chants in a Traditional Context)
Sound, Language, and Prayers
Rainbow Medicine Wheel by Sonia Emilia Rainbow (Setup, Meaning, Circle Work, Sign Work, Medicine Council, Ancestral Work, and More)
Your personal shields
Stone Spiral
Nature Experiences, Medicine Walks
Shamanic Ritual Work
Working with the Elements
Setting up a “mesa” (shamanic altar)
Soul Work / Retrieving Lost Soul Parts
Healing with the Egg
Practicing psychic work and aura reading
Death and Dying from a Shamanic Perspective / Near-Death Experiences
Shamanic Healing Circles
Shamanic healing ceremonies
Making herbal remedies / flower baths
Shamanic Discipline
The Power of Thought
Breathing training and breathing exercises
Meditation
The location for the Ark was chosen deliberately: above the fog line and with a sweeping view. The visual journey takes us from Slovenia and Italy through Styria and back to Carinthia. The most striking peak is Triglav in the Julian Alps, rising to 2,864 meters. Turning westward from the Carnic Alps, the Dobratsch, Gerlitzen, Nockberge, and Niedere Tauern rise up. This view is fantastic, impressive, and soothing all at once. It’s no wonder that the rooms with panoramic views are among the favorites.
At Carinthia’s first organic hotel, organic ingredients are prepared in a vegetarian style. According to Dr. M. O. Bruker’s nutritional philosophy, these foods are “alive”—rich in vitamins, minerals, trace elements, enzymes, and unsaturated fats. One-third of the menu consists of raw foods. The breakfast buffet features plenty of fruits and vegetables. And dinner begins with a large serving of salad. We’re also happy to prepare vegan or gluten-free meals.
The menu features what’s in season and grown locally. For example: asparagus and strawberries in the spring. Leafy greens and cherries in the summer. Pumpkin and apples in the fall. Root vegetables and dried fruits in the winter. Exceptions prove the rule. Then things get exotic—with passion fruit and dates at the breakfast buffet or pakoras, Indian vegetable fritters in batter, as a main course. Because we like to be a little crazy. And we were proud to be awarded the Grüne Haube in 1994 for our natural cuisine.
From Salzburg
250 km - A 10 Tauern Autobahn to Villach, then A 2 Südautobahn to Klagenfurt, expressway to St. Veit/Glan - from there toward Brückl, at the Brückl roundabout toward Eberstein, in Eberstein 4 km toward St. Oswald.
From Vienna
300 km - South Expressway to Völkermarkt Ost - toward Brückl
B 92 - Eberstein - 4 km to St. Oswald
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$565 / 2 Days
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