☆☆☆ BHASKARA ☆☆☆ Fall Retreat: Recharge Your Energy for the Winter Season.

Accommodation costs at RETTER Bio-Natur-Resort for the duration of the retreat:
2 nights in the room of your choice, including breakfast, afternoon snack, and dinner.
€420 – Blüten-Blätter Room (double occupancy)
€474 – Blüten-Blätter Room (single occupancy)

The above prices are per person per stay based on double occupancy (except for the Blüten-Blätter room for single occupancy) and do not include the overnight stay tax.

We will provide you with all further information upon request.

Slow Food Organic Delights: Award-Winning Cuisine with a Vision

Warm hospitality, regional ingredients, and organically grown produce have been at the heart of our culinary excellence for 30 years. Perfect for family celebrations, weddings, and cozy evenings for two. Enjoy a particularly sunny dining experience on the terrace in front of the restaurant and in our à la carte restaurants, Muskat and Lorbeer. We cook with passion using certified organic and hand-picked products sourced from within a 25-kilometer radius of Rundumadum. Whether vegan, vegetarian, or hearty. The meat we serve is exclusively organic and free-range, sourced from six farmers in Eastern Styria. Everything is prepared whole, in line with our zero-waste philosophy. Our kitchen team enjoys preparing not only premium cuts but also dishes from grandma’s time, when every part was valued.

Our Principles

Guests are warmly welcomed in a modern, cozy atmosphere—open to the surrounding nature. Banquet tables are lovingly decorated. Special attention is paid to transforming local, certified organic ingredients into delicious creations and delicacies of Styrian cuisine. The restaurant has been certified organic since 2004 and has been awarded a Gault Millau toque and the Green Toque—a seal of quality for wholesome, certified organic cuisine—since 1992. We at Retters say: “Meat is something very special and not a mass-produced commodity!” That is why, for years, our kitchen has exclusively used free-range, regional organic animals such as pork, lamb, veal, and beef, which are respectfully processed in their entirety. Since 2024, the Retter BioGut and Restaurant has also been part of “Slow Food Austria.”

© RETTER Bio-Natur-Resort

The BHASKARA - Fall - RETREAT Daily Schedule:

Friday
• Check-in available starting at 2:00 PM
• Access to the beautiful wellness area available starting at 2:00 PM
• From 2:00 – 4:00 PM, you can enjoy an afternoon snack on your arrival day
• 5:00 – 6:30 PM Welcome and heart chakra meditation
• From 6:30 PM Dinner and time for yourself
• 8:00 – 9:00 PM Evening meditation with gong and sound spaces

Saturday
• 7:00 AM – 10:00 AM Breakfast and time for yourself
• 10:30 AM – 1:00 PM Morning session
• 2:00 PM – 4:00 PM Afternoon snack and time for yourself
• 5:00 – 6:30 PM Afternoon session
• From 6:30 PM Dinner and time for yourself
• From 8:00 PM Fire ritual and cozy get-together around the fire pit
Evening meditation in case of bad weather

Sunday
• 7:00 – 10:30 a.m. Breakfast and time for yourself
• Check-out by 10:00 a.m.
• 10:30 a.m. – 1:00 p.m. Morning session and farewell
You can still enjoy the wellness area until 5:00 p.m.

Minor changes to the daily program are possible.

The BHASKARA - Autumn - RETREAT is more than just a retreat.

It is your personal time-out.

Time for your regeneration and journey to your inner peace and serenity.

ARRIVE – LET GO – BLOSSOM

Welcome!

We are very much looking forward to your visit to the RETTER Bio-Natur-Resort! We offer a spacious, free parking lot right next to the hotel for seminar guests, hotel guests, and visitors to our restaurant. For an additional fee of €7 per night, you are welcome to reserve an underground parking space in one of our two garages.

For stays of two nights or more, we’ll be happy to pick you up from Hartberg at no charge. Please let the hotel know at least 5 days before your arrival if you’d like to be picked up. For last-minute bookings, the transfer will be charged. Price per trip, for 1 to 3 people: €42.

Arriving by Car

From Graz
A2 South Motorway to Gleisdorf – Gleisdorf West exit – Federal Highway B54 (toward Hartberg/Vienna) to Kaindorf; turn left toward Pöllau approximately in the town center; turn right toward Kirchenackersiedlung approximately 1 km before Pöllau; follow hotel signs (approximately 4.5 km to the hotel).

Arriving from Vienna:
Take the A2 South Expressway to the Hartberg exit, drive through Hartberg (toward Graz) for about 2 km past the Ring Rasthaus – ROUNDABOUT – take the first exit on the right toward Pöllau; just before Pöllau (about 1 km), turn right toward Kirchenackersiedlung (about 4.5 km to the hotel), follow the hotel signs.

Directions from Salzburg:
Salzburg – Radstadt – Schladming – Liezen – Bruck – Stanz im Mürztal/KINDBERGDÖRFL exit – Fischbach – Birkfeld – Pöllau – roundabout – toward Pöllauberg – right, follow hotel signs (3.5 km to the hotel)

Directions from Linz:
Westautobahn to Brunn a. Gebirge, directly onto the A2 Südautobahn to the Hartberg exit, through Hartberg, (toward Graz) approx. 2 km past Hartberg (Ring Rasthaus) toward Pöllau, approx. 1 km before Pöllau turn right toward Kirchenackersiedlung, follow hotel signs (approx. 4.5 km to the hotel)

© RETTER Bio-Natur-Resort